July 12..2004
Here we go
Well, we have finished our real JOBs and are now onbeginning this new direction. It is very overwhelming.Lots of emotions, the worst of which is fear. But when thinking about the worst that can happen, it REALLY wouldn't be the end of the world!
Today brings meeting with a couple of distributors, applying for an EIN number with our Uncle Sam, getting the stain and paint purchased for the exterior, ....
We are attempting to have the doors open for business before the July 4th weekend with a limitedmenu offered and everything in place for the weekof July 5th.
I ran across this quote the other day, one of my favorites, and so appropriate at this time:"Things turn out best for the people who make the best of the way things turn out." - Art Linkletter
Here's to making the best in the coming days and months.
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That was my post just before (we) opened the restaurant, Monday, July 12, 2004. It was to be the last for quite some time as there was NO time for the blog, let alone anything else.
Today -- Wednesday, July 12, 2006 -- my life, thoughts, feelings are many. Some kind of emotional....I quoted Art Linkletter. The past 2 years I have really had to make the best of things, and I believe things will turn out for the best.
It's Happy 2 Year Anniversary. But there is a lot to contemplate.
Well, we have finished our real JOBs and are now onbeginning this new direction. It is very overwhelming.Lots of emotions, the worst of which is fear. But when thinking about the worst that can happen, it REALLY wouldn't be the end of the world!
Today brings meeting with a couple of distributors, applying for an EIN number with our Uncle Sam, getting the stain and paint purchased for the exterior, ....
We are attempting to have the doors open for business before the July 4th weekend with a limitedmenu offered and everything in place for the weekof July 5th.
I ran across this quote the other day, one of my favorites, and so appropriate at this time:"Things turn out best for the people who make the best of the way things turn out." - Art Linkletter
Here's to making the best in the coming days and months.
-----------------------------------------
That was my post just before (we) opened the restaurant, Monday, July 12, 2004. It was to be the last for quite some time as there was NO time for the blog, let alone anything else.
Today -- Wednesday, July 12, 2006 -- my life, thoughts, feelings are many. Some kind of emotional....I quoted Art Linkletter. The past 2 years I have really had to make the best of things, and I believe things will turn out for the best.
It's Happy 2 Year Anniversary. But there is a lot to contemplate.
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